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We make all our caramelised walnuts using the highest quality raw materials on bronze pots, just as our grandparents taught us. This is how we get a unique taste. From the factory to your home. Our caramelised nuts are made and sent to your home without any intermediaries. This way we ensure that they arrive with the maximum freshness and quality at your home.
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There are different types of nuts, but in this case, we will talk about California walnuts. This walnut is the most consumed and it is known by being whiter and creamier.
Thanks to the balance of its fats, it is the healthiest nut. With only 5 walnuts a day we cover 90% of the needs for omega 3 fatty acids. They are also a source of protein, vitamin E and B, and minerals such as phosphorus, magnesium, manganese, copper, zinc and iron.
Walnuts combine perfectly with many dishes, such as salads, sauces, pastries, ice cream, etc., and also combine perfectly with chocolate, caramel, rice, pasta or apples. This super food offers many benefits for our body, among which the following stand out:
Since nuts and caramel combine so well, we decided to make caramelized walnuts, and... we loved their taste, both when eaten alone and in other dishes.
Caramelised nuts are a typical Spanish sweet, the best known being caramelised almonds.
Caramelised nuts are made from natural walnuts split into halves, to which the caramel coating is added. This caramel is made with water and sugar. The colour of the caramel is golden and gives the caramelised walnuts a sweet flavour and a crunchy texture.