Caramelised walnuts

There are different types of nuts, but in this case, we will talk about California walnuts. This walnut is the most consumed and it is known by being whiter and creamier.

Thanks to the balance of its fats, it is the healthiest nut. With only 5 walnuts a day we cover 90% of the needs for omega 3 fatty acids. They are also a source of protein, vitamin E and B, and minerals such as phosphorus, magnesium, manganese, copper, zinc and iron.

Walnuts combine perfectly with many dishes, such as salads, sauces, pastries, ice cream, etc., and also combine perfectly with chocolate, caramel, rice, pasta or apples. This super food offers many benefits for our body, among which the following stand out:

• It prevents and helps in cardiovascular diseases
• Anti-inflammatory effect
• Antioxidant
• Satiating effect.

Since nuts and caramel combine so well, we decided to make caramelized walnuts, and... we loved their taste, both when eaten alone and in other dishes.

If you are looking for a place to buy caramelized walnuts, this is the place for you.

Caramelised nuts are a typical Spanish sweet, the best known being caramelised almonds. 

Caramelised nuts are made from natural walnuts split into halves, to which the caramel coating is added. This caramel is made with water and sugar. The colour of the caramel is golden and gives the caramelised walnuts a sweet flavour and a crunchy texture.