

Soft almond nougat or turrón de Jijona is made with almonds, sugar, honey and egg. You'll be delighted by its soft texture.
The 150 grams soft almond nougat is one of the best-sellers of Sabor a España, as it is part of the most traditional and requested nougats, not only by the national public but also by the international one. Its size is perfect for eating alone or with someone and its unique almond flavour makes this nougat special. The ingredients chosen for the making of this nougat are carefully selected, making it a top-quality product.
Energy: 2329 kJ / 559 Kcal
Total fat: 36,3 g
saturated fat: 4,10 g
Total carbohydrate: 42,8 g
sugars: 37,9 g
Proteins: 15,2
Salt: 0,1 g
ALMOND (64%), Sugar, Honey, and EGG WHITE
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